Tag Archives: New Orleans Jazz and Heritage Festival Food

Jodi Brown Brings Raw Food to JazzFest 2012

I am making history this year at the New Orleans Jazz & Heritage Festival presented by Shell.  In their 43 years of bringing this amazing festival to the people,  I am the first person to ever do a completely raw food “cooking”demonstration  at their event.  I am so honored to be providing something so vastly different to this foodcentric festival. This  will be  Louisiana inspired food like you’ve never seen before and I cannot wait to share my delicious raw dessert with y’all.

Back in January when I received a letter from the festival folks inviting me to participate, I was floored.  What an honor to be included, let alone be given the green light to prepare the first raw food demonstration dish EVER! Fast forward and the cubes are out and the city is buzzing with talk of festival and I am here to give you the  skinny on the details.

Who:  Jodi Brown, the Ultimate Kitchen Commando

What:   Raw Strawberry Cheesecake Pudding with Double Chocolate Pecan Crumble (raw, gluten free & dairy free)

When:  Friday, May 4th at 1:30 p.m.

Where:  Food Heritage Stage, the Fairgrounds

I sure do hope you’ll be able to stop by and see me.  If not, the recipe for my featured dessert  will be up on my website shortly after the festival finishes.  Happy Fest y’all.